MediaWiki API result
This is the HTML representation of the JSON format. HTML is good for debugging, but is unsuitable for application use.
Specify the format parameter to change the output format. To see the non-HTML representation of the JSON format, set format=json.
See the complete documentation, or the API help for more information.
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{
"logid": 398,
"ns": 0,
"title": "Cajun Chicken and Rice",
"pageid": 332,
"logpage": 332,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2026-01-24T20:09:53Z",
"comment": "Created page with \"== Cajun Chicken & Rice Skillet == '''Cajun Chicken & Rice Skillet''' is a bold, flavorful one-pan dish featuring seasoned chicken, aromatic vegetables, and perfectly cooked rice with Cajun spices. It\u2019s easy to prepare, versatile, and perfect for weeknight dinners. [oai_citation:0\u2021Smokin' and Grillin' with AB](https://smokinandgrillinwitab.com/cajun-chicken-rice-skillet-a-one-pan-flavor-explosion/) === Ingredients === ==== For the Chicken ==== * 4 boneless, skinles...\""
},
{
"logid": 397,
"ns": 0,
"title": "Vegan Chickpea Chocolate Chip Cookies",
"pageid": 331,
"logpage": 331,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2026-01-06T16:29:52Z",
"comment": "Created page with \"=== Description === Soft, gooey, protein-packed vegan cookies made with chickpeas, naturally sweetened and loaded with vegan chocolate chips. Perfect for a wholesome dessert or snack. :contentReference[oaicite:1]{index=1} === Ingredients === * 1 can (15 oz) chickpeas, rinsed and drained :contentReference[oaicite:2]{index=2} * 1/4 cup nut butter (peanut, almond, or cashew) :contentReference[oaicite:3]{index=3} * 1/4 cup maple syrup or agave :contentReference[oaicite:4]{i...\""
},
{
"logid": 396,
"ns": 0,
"title": "Sausage Lentil Soup",
"pageid": 330,
"logpage": 330,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2026-01-03T22:54:50Z",
"comment": "Created page with \"= Sausage Lentil Soup = A hearty Italian-American soup made with lentils, mild Italian sausage, zucchini, and vegetables simmered in a savory broth and finished with fresh herbs. == Attribution == Adapted from a recipe by James Delmage (Sip and Feast) == Yield == 8 moderate servings (or 6 large servings) == Time == prep: 10 minutes cook: 1 hour 5 minutes total: 1 hour 15 minutes == Ingredients == * 1/4 cup extra virgin olive oil, divided * 1 lb mild Italian saus...\""
},
{
"logid": 395,
"ns": 0,
"title": "Creamy Italian Sausage Pasta",
"pageid": 329,
"logpage": 329,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-21T20:00:03Z",
"comment": "Created page with \"Source: https://www.sipandfeast.com/sweet-italian-sausage-pasta-cream-sauce/ Creamy Italian sausage pasta combines mild fennel sausage and al dente pappardelle in a tomato-based cream sauce finished with Pecorino Romano and hand-torn fresh basil. === Ingredients === * 1 lb pappardelle * 1 lb bulk mild Italian sausage * 2 tbsp extra virgin olive oil * 1 medium onion, diced * 5 cloves garlic, sliced * 1/2 tsp crushed hot red pepper flakes * 3 oz tomato paste * 3/4 cup d...\""
},
{
"logid": 394,
"ns": 0,
"title": "Best Chocolate Chip Cookies",
"pageid": 328,
"logpage": 328,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-20T18:53:02Z",
"comment": "Created page with \"== Best Chocolate Chip Cookies == === Description === A large-format chocolate chip cookie with a crisp exterior and chewy interior, adapted from the New York Times recipe by Jacques Torres and David Leite. The dough is rested for at least 24 hours to improve flavor, texture, and structure. === Yield === 1-1/2 dozen large cookies === Time === 45 minutes active, plus 24 to 36 hours chilling === Ingredients === * 2 cups minus 2 tbsp cake flour (8-1/2 oz) * 1-2/3 cups b...\""
},
{
"logid": 393,
"ns": 0,
"title": "Tomato Sauce with Onion and Butter",
"pageid": 327,
"logpage": 327,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-13T19:13:22Z",
"comment": "Created page with \"== Tomato Sauce with Onion and Butter == This is the simplest of all sauces to make, and none has a purer, more irresistibly sweet tomato taste. I have known people to skip the pasta and eat the sauce directly out of the pot with a spoon. For 6 servings == Ingredients == * 2 lb fresh, ripe tomatoes, prepared as described on page 151, or 2 cups canned imported Italian plum tomatoes, cut up, with their juice * 5 tbsp butter * 1 medium onion, peeled and cut in half * sa...\""
},
{
"logid": 392,
"ns": 0,
"title": "Boston Market",
"pageid": 326,
"logpage": 326,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-13T19:07:56Z",
"comment": "Created page with \"Source: https://youtu.be/X1Zh39qBKLw?si=d6O-9OE6ppgH-nqe\""
},
{
"logid": 391,
"ns": 0,
"title": "Tacos Al Pastor",
"pageid": 325,
"logpage": 325,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-13T19:06:44Z",
"comment": "Created page with \"Source: https://youtu.be/ZYhq9Jm2Keo?si=NZfvqg5_w-GXMpVl\""
},
{
"logid": 390,
"ns": 14,
"title": "Category:Rotisserie",
"pageid": 324,
"logpage": 324,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-12-13T19:05:47Z",
"comment": "Created page with \"== Rotisseries == * [[Boston Market]] * [[Peruvian Chicken]] * [[Tacos Al Pastor]]\""
},
{
"logid": 389,
"ns": 0,
"title": "Eggnog",
"pageid": 323,
"logpage": 323,
"params": {},
"type": "create",
"action": "create",
"user": "Tim",
"timestamp": "2025-11-27T00:41:45Z",
"comment": "Created page with \"== Eggnog == === Ingredients === * 6 eggs, separated * 1/2 cup sugar * 1 qt whole milk * 2 cups heavy cream * 1/2 tsp ground nutmeg === Steps === # Separate the eggs carefully, placing the yolks and whites in two different bowls. # Beat the egg yolks and sugar with a whisk until fluffy. # Add the milk and then the cream to the yolk mixture. Mix in any extracts if using, then refrigerate to chill. # Beat the egg whites with a mixer or whisk until they form soft peaks. Do...\""
}
]
}
}