Clam Chowder - Revision history

Tim: Migrate manual category index links to MediaWiki categories

2026-05-04T18:24:10Z

Migrate manual category index links to MediaWiki categories

← Older revision		Revision as of 11:24, 4 May 2026
Line 61:		Line 61:
	* Stir.		* Stir.
	* Salt and pepper to taste.		* Salt and pepper to taste.

			[[Category:Soups and Stews]]

Tim: /* Ingredients */

2022-01-24T21:08:41Z

Ingredients

← Older revision		Revision as of 14:08, 24 January 2022
Line 9:		Line 9:
	=== Ingredients ===		=== Ingredients ===

	4 slices bacon, chopped fine		* 4 slices bacon, chopped fine
	1 onion, chopped fine		* 1 onion, chopped fine
	3 (8 ounce) bottles clam juice		* 3 (8 ounce) bottles clam juice
	2 cups water		* 2 cups water
	1 1/2 pounds russet potatoes, peeled and cut into 1/2-inch pieces		* 1-1/2 pounds russet potatoes, peeled and cut into 1/2-inch pieces
	20 saltines, crushed		* 20 saltines, crushed
	1 teaspoon minced fresh thyme		* 1 teaspoon minced fresh thyme
	1 bay leaf		* 1 bay leaf
	2 pounds chopped clams, rinsed, drained, and chopped fine		* 2 pounds chopped clams, rinsed, drained, and chopped fine
	1 cup heavy cream		* 1 cup heavy cream
	Salt and pepper		* Salt and pepper

	=== Directions ===		=== Directions ===

Tim at 21:07, 24 January 2022

2022-01-24T21:07:59Z

← Older revision		Revision as of 14:07, 24 January 2022
Line 1:		Line 1:
			__NOTOC__

	== Version 2 ==		== Version 2 ==

Tim at 21:07, 24 January 2022

2022-01-24T21:07:39Z

← Older revision		Revision as of 14:07, 24 January 2022
Line 1:		Line 1:
			== Version 2 ==

			Source: America's Test Kitchen

			Yield: 6 servings

			=== Ingredients ===

			4 slices bacon, chopped fine
			1 onion, chopped fine
			3 (8 ounce) bottles clam juice
			2 cups water
			1 1/2 pounds russet potatoes, peeled and cut into 1/2-inch pieces
			20 saltines, crushed
			1 teaspoon minced fresh thyme
			1 bay leaf
			2 pounds chopped clams, rinsed, drained, and chopped fine
			1 cup heavy cream
			Salt and pepper

			=== Directions ===

			# Cook bacon in large saucepan over medium heat until crisp, 6 to 8 minutes. Using slotted spoon, transfer bacon to paper towel-lined plate. Pour off all but 1 tablespoon fat from saucepan. Add onion and cook over medium heat until softened, about 5 minutes. Stir in clam juice, water, potatoes, saltines, thyme, and bay leaf and bring to boil. Reduce heat to medium and simmer, stirring occasionally, until potatoes are tender, about 20 minutes.
			# Using slotted spoon, transfer ½ cup potatoes to bowl and mash with potato masher until smooth. Return mashed potatoes to pot. Reduce heat to low. Stir clams into pot and simmer until cooked through, 3 to 5 minutes. Off heat, stir in cream. Season with salt and pepper to taste. Sprinkle with bacon. Serve.

			== Version 1 ==

	Source: Molly		Source: Molly

Tim: /* Directions */

2022-01-22T19:50:39Z

Directions

← Older revision		Revision as of 12:50, 22 January 2022
Line 15:		Line 15:
	=== Directions ===		=== Directions ===

	Fry bacon. Take out of grease when crispy. Drain.		* Fry bacon. Take out of grease when crispy. Drain.
	Sauté onion and celery in fat til soft.		* Sauté onion and celery in fat til soft.
	Add scoop of butter. 2-3 tbls		* Add scoop of butter. 2-3 tbls
	Melt and sauté all for a minute.		* Melt and sauté all for a minute.
	2-3 tablespoons flour. Mix with veg til flour pasted. Cook 1 min.		* 2-3 tablespoons flour. Mix with veg til flour pasted. Cook 1 min.
	Add potatoes.		* Add potatoes.
	Mix it up.		* Mix it up.
	Add 1/2 bottle clam juice.		* Add 1/2 bottle clam juice.
	Mix.		* Mix.
	Add 1/2 cup cream.		* Add 1/2 cup cream.
	Mix.		* Mix.
	Add clams and their juice.		* Add clams and their juice.
	Adjust thickness by adding stock.		* Adjust thickness by adding stock.
	4-8 dashes of Tabasco.		* 4-8 dashes of Tabasco.
	Add bacon.		* Add bacon.
	Stir.		* Stir.
	Salt and pepper to taste.		* Salt and pepper to taste.

Tim: /* Ingredients */

2022-01-22T19:50:16Z

Ingredients

← Older revision		Revision as of 12:50, 22 January 2022
Line 3:		Line 3:
	=== Ingredients ===		=== Ingredients ===

	3-4 large potatoes peeled and 1/2 cubed. Boil 7 minutes in lightly salted water. Drain.		* 3-4 large potatoes peeled and 1/2 cubed. Boil 7 minutes in lightly salted water. Drain.
	3-4 strips bacon, lardoned. Fried til crispy. Keep fat.		* 3-4 strips bacon, lardoned. Fried til crispy. Keep fat.
	1 good sized onion. Chopped.		* 1 good sized onion. Chopped.
	3 ribs celery. Chopped.		* 3 ribs celery. Chopped.
	3 cans minced clams		* 3 cans minced clams
	Bottle clam juice		* Bottle clam juice
	Cream.		* Cream.
	Maybe some chicken stock.		* Maybe some chicken stock.
	Tabasco.		* Tabasco.

	=== Directions ===		=== Directions ===

Tim: Created page with "Source: Molly === Ingredients === 3-4 large potatoes peeled and 1/2 cubed. Boil 7 minutes in lightly salted water. Drain. 3-4 strips bacon, lardoned. Fried til crispy. Keep fat. 1 good sized onion. Chopped. 3 ribs celery. Chopped. 3 cans minced clams Bottle clam juice Cream. Maybe some chicken stock. Tabasco. === Directions === Fry bacon. Take out of grease when crispy. Drain. Sauté onion and celery in fat til soft. Add scoop of butter. 2-3 tbls Melt and sau..."

2022-01-22T19:49:43Z

Created page with "Source: Molly === Ingredients === 3-4 large potatoes peeled and 1/2 cubed. Boil 7 minutes in lightly salted water. Drain. 3-4 strips bacon, lardoned. Fried til crispy. Keep fat. 1 good sized onion. Chopped. 3 ribs celery. Chopped. 3 cans minced clams Bottle clam juice Cream. Maybe some chicken stock. Tabasco. === Directions === Fry bacon. Take out of grease when crispy. Drain. Sauté onion and celery in fat til soft. Add scoop of butter. 2-3 tbls Melt and sau..."

New page

Source: Molly

=== Ingredients ===

3-4 large potatoes peeled and 1/2 cubed. Boil 7 minutes in lightly salted water. Drain.
3-4 strips bacon, lardoned. Fried til crispy. Keep fat.
1 good sized onion. Chopped.
3 ribs celery. Chopped.
3 cans minced clams
Bottle clam juice
Cream.
Maybe some chicken stock.
Tabasco.

=== Directions ===

Fry bacon. Take out of grease when crispy. Drain.
Sauté onion and celery in fat til soft.
Add scoop of butter. 2-3 tbls
Melt and sauté all for a minute.
2-3 tablespoons flour. Mix with veg til flour pasted. Cook 1 min.
Add potatoes.
Mix it up.
Add 1/2 bottle clam juice.
Mix.
Add 1/2 cup cream.
Mix.
Add clams and their juice.
Adjust thickness by adding stock.
4-8 dashes of Tabasco.
Add bacon.
Stir.
Salt and pepper to taste.