Homemade Big Mac - Revision history

Tim: Migrate manual category index links to MediaWiki categories

2026-05-04T18:24:03Z

Migrate manual category index links to MediaWiki categories

← Older revision		Revision as of 11:24, 4 May 2026
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	# Lightly salt after flipping (optional).		# Lightly salt after flipping (optional).
	# Assemble all ingredients on the toasted bun.		# Assemble all ingredients on the toasted bun.

			[[Category:Meat]]

Tim at 22:51, 5 December 2021

2021-12-05T22:51:20Z

← Older revision		Revision as of 15:51, 5 December 2021
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	[[File:big-mac.jpg\|200px\|thumb\|right\|The homemade Big Mac]]		[[File:big-mac.jpg\|200px\|thumb\|right\|The homemade Big Mac]]

Tim at 22:34, 2 December 2021

2021-12-02T22:34:18Z

← Older revision		Revision as of 15:34, 2 December 2021
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	[[File:~~Big~~-mac.jpg\|200px\|thumb\|right\|The homemade Big Mac]]		[[File:big-mac.jpg\|200px\|thumb\|right\|The homemade Big Mac]]

	<blockquote>A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the original with the inclusion of French dressing. It's an important ingredient—ketchup just won't do it. That, along with a sweet-and-sour flavor combo from vinegar and sugar, makes this sauce go well on any of your home burger creations, whether they're Big Mac clones or not.</blockquote>		<blockquote>A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the original with the inclusion of French dressing. It's an important ingredient—ketchup just won't do it. That, along with a sweet-and-sour flavor combo from vinegar and sugar, makes this sauce go well on any of your home burger creations, whether they're Big Mac clones or not.</blockquote>

Tim: Created page with "The homemade Big Mac
A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the ori..."

2021-12-02T22:33:26Z

Created page with "200px|thumb|right|The homemade Big Mac <blockquote>A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the ori..."

New page

[[File:Big-mac.jpg|200px|thumb|right|The homemade Big Mac]]

<blockquote>A big part of the Big Mac's appeal is the tasty "secret" spread slathered onto both decks of the world's most popular double-decker hamburger. So what's so special about this sauce? It's basically just thousand island dressing, right? Pretty much. But this sauce has a bit more sweet pickle relish in it than a typical thousand island salad slather. Also, I found that this clone comes close to the original with the inclusion of French dressing. It's an important ingredient—ketchup just won't do it. That, along with a sweet-and-sour flavor combo from vinegar and sugar, makes this sauce go well on any of your home burger creations, whether they're Big Mac clones or not.</blockquote>

Source: ''Even More Top Secret Recipes'' by Todd Wilbur. http://www.topsecretrecipes.com/Even-More-Top-Secret-Recipes-by-Todd-Wilbur.html

==The "Special Sauce"==

===Ingredients===

* 1/2 c mayonnaise
* 2 tbsp French dressing
* 4 tsp sweet pickle relish
* 1 tbsp finely minced white onions
* 1 tsp white vinegar
* 1 tsp sugar
* 1/8 tsp salt

===Instructions===

# Combine all of the ingredients in a small bowl
# Stir well
# Place sauce in a covered container and refrigerate for several hours, or overnight, so that the flavors blend.
# Stir the sauce a couple of times as it chills.

Yield: 3/4 cup

==Everything Else and Assembly==

===Ingredients===

* Hamburger (15% fat for grilling)
* Special sauce (see above)
* Lettuce
* American cheese slices
* Diil pickle slices
* Sesame seed bun (toasted)

===Instructions===

# BBQ or grill the meat.
# Lightly salt after flipping (optional).
# Assemble all ingredients on the toasted bun.