Crispy Smash Egg Roll Dumplings: Revision history

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6 September 2025

  • curprev 15:1915:19, 6 September 2025Tim talk contribs 1,872 bytes −488 No edit summary
  • curprev 15:1715:17, 6 September 2025Tim talk contribs 2,360 bytes +26 No edit summary
  • curprev 15:1615:16, 6 September 2025Tim talk contribs 2,334 bytes −810 No edit summary
  • curprev 15:1515:15, 6 September 2025Tim talk contribs 3,144 bytes +3,144 Created page with "Here’s the cleaned-up and wiki-formatted version of the recipe, following your locked-in style guide conventions: ⸻ == Crispy Smash Egg Roll Dumplings == We had some leftover egg roll filling and decided to make a crispy smash egg roll dumpling. Since smash gyoza and smash dumplings are all the rage now, we figured we’d be the first to do a version with egg roll filling. These are delicious and an easy way to satisfy egg roll cravings without greasy deep frying...."