Revision history of "Korean Fried Chicken Wings"

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  • curprev 14:40, 14 August 2024Tim talk contribs 2,321 bytes +10 →‎Notes
  • curprev 15:17, 3 December 2021Tim talk contribs 2,311 bytes +1,882
  • curprev 15:15, 3 December 2021Tim talk contribs 429 bytes +429 Created page with "Source: America's Test Kitchen SERVES Serves 4 to 6 as a main dish. === Ingredients === * 1 tablespoon toasted sesame oil * 1 teaspoon garlic, minced to paste * 1 teaspoon grated fresh ginger * 1-3/4 cups water * 3 tablespoons sugar * 2 to 3 tablespoons gochujang * 1 tablespoon soy sauce * 2 quarts vegetable oil * 1 cup all-purpose flour * 3 tablespoons cornstarch * 3 pounds chicken wings, cut at joints, wingtips discarded"