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• 13:07, 12 January 2025 Tim talk contribs created page Egg Drop Soup (Created page with "Source: https://jasonfarmer.com/chinese-takeout-egg-drop-soup/ Basic Takeout Version === Ingredients === # 1 liter water # Lee Kum Kee Chicken Bouillon Powder (red can) – 4 tsp. (20 grams) or Chicken Bouillon Powder or canned chicken broth/stock # 1/8 tsp white pepper (0.3 gram) # 1-1/2 tsp kosher salt (4.2 grams) # 1/4 tsp tsp (1 gram) # 1 tsp MSG (2 grams) # 2-3 drops toasted sesame oil # 2 tbsp cornstarch (16 grams) # 2 tbsp water (30ml) # 2 eggs + 1-2 tsp (5-10...")