Beef, Bean, and Beer Chili

Revision as of 11:14, 29 October 2023 by Tim (talk | contribs) (Created page with "Source: Chef John / Food Wishes Servings: 6 portions === Ingredients === * 1 tablespoon vegetable oil * 1 diced onion * 2 pounds ground beef * 2 tsp salt, plus more to taste * 1 teaspoon ground black pepper * 3 tbsp ancho chile powder, or to taste (I like ancho, but any high-quality ground chili pepper will work) * 1 tablespoon ground cumin * 1/8 teaspoon ground cinnamon * 2 tsp paprika * 1 teaspoon unsweetened cocoa powder * 1/4 teaspoon dried oregano * 1/4 teaspoon...")
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Source: Chef John / Food Wishes

Servings: 6 portions

Ingredients

  • 1 tablespoon vegetable oil
  • 1 diced onion
  • 2 pounds ground beef
  • 2 tsp salt, plus more to taste
  • 1 teaspoon ground black pepper
  • 3 tbsp ancho chile powder, or to taste (I like ancho, but any high-quality ground chili pepper will work)
  • 1 tablespoon ground cumin
  • 1/8 teaspoon ground cinnamon
  • 2 tsp paprika
  • 1 teaspoon unsweetened cocoa powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon ground cayenne pepper
  • 3 cloves garlic, minced
  • 1 (12-oz) bottle of beer
  • 1 cup tomato puree or crushed tomatoes
  • 2 cups water, or as needed
  • 2/3 cup diced green pepper (I used poblano, but a combo of jalapeno and green bell works great too)
  • 2 (12 ounce) cans pinto beans, drained and rinsed well

Directions

TBD