Spicy Garlic Sauce

Revision as of 17:08, 7 January 2022 by Tim (talk | contribs) (Created page with "Source: Chef John === Ingredients === 2 tablespoons oyster sauce 2 tablespoons soy sauce 2 tablespoons rice vinegar 4 teaspoons ketchup ¼ teaspoon sesame oil 1 teaspoon white sugar 1 tablespoon Sriracha sauce 1 tablespoon vegetable oil 6 cloves garlic, minced 1 teaspoon red pepper flakes, or to taste ¼ cup thinly sliced green onions ¼ cup chopped fresh cilantro, or to taste === Directions === # Whisk oyster sauce, soy sauce, rice vinegar, ketchup, sesame oil, suga...")
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Source: Chef John

Ingredients

2 tablespoons oyster sauce 2 tablespoons soy sauce 2 tablespoons rice vinegar 4 teaspoons ketchup ¼ teaspoon sesame oil 1 teaspoon white sugar 1 tablespoon Sriracha sauce 1 tablespoon vegetable oil 6 cloves garlic, minced 1 teaspoon red pepper flakes, or to taste ¼ cup thinly sliced green onions ¼ cup chopped fresh cilantro, or to taste

Directions

  1. Whisk oyster sauce, soy sauce, rice vinegar, ketchup, sesame oil, sugar, and Sriracha together in a bowl.
  2. Heat vegetable oil in a skillet over medium-high heat. Add garlic and sizzle for 15 seconds. Add 1 teaspoon red pepper flakes and green onions; stir-fry for a just few seconds.