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- 14:31, 19 December 2021 Tim talk contribs created page Kimchi Fried Rice (Created page with "Source: https://cooking.nytimes.com/recipes/1018097-kimchi-fried-rice === Ingredients === 3 tablespoons unsalted butter ½ small onion, medium dice 1 cup roughly chopped kimchi (6 ounces) 2 tablespoons kimchi juice, or to taste ½ cup small-dice Spam, ham or leftover cooked meat 2 cups cooked, cooled rice (preferably short-grain) 2 teaspoons soy sauce, or to taste 1 teaspoon sesame oil, or to taste 2 teaspoons vegetable oil 2 egg...")