Peach Kucken: Difference between revisions
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Formatted to [[Recipe Style Guide]] on 17:28, 12 September 2025 (PDT) by ChatGPT | Formatted to [[Recipe Style Guide]] on 17:28, 12 September 2025 (PDT) by ChatGPT | ||
[[Category:Fruit Desserts]] | |||
Latest revision as of 11:24, 4 May 2026
Peach Kucken
Source: Angie
Ingredients
- 1 box yellow cake mix
- 1 stick margarine (1/2 cup)
- 1 cup coconut
- 1 large can sliced peaches, drained
- 1 cup sugar with cinnamon (to taste)
- 3 egg yolks
- 1 cup sour cream
Directions
- Mix cake mix, margarine, and coconut together until crumbly.
- Press into a greased 9x13 in pan. Bake at 350 F for 10-15 min.
- Lay peaches on cake mixture in a single layer.
- Pour sugar mixture over peaches.
- Mix egg yolks and sour cream together until smooth, then pour over peaches.
- Bake at 350 F for 25-30 min, or until topping is set.
Formatted to Recipe Style Guide on 17:28, 12 September 2025 (PDT) by ChatGPT