https://www.thefedupfoodie.com/homemade-chorizo/

Ingredients

  • 2 lbs ground pork
  • 1/4 cup smoked paprika
  • 1 tsp caynenne pepper
  • 3 tbsp chili powder
  • 1 tbsp Mexican oregano *or Mediterranean Oregano is fine.
  • 1/8 tsp ground cinnamon
  • 1/8 tsp ground cloves
  • 1 tbsp ground cumin
  • 1 tsp salt
  • 4 cloves garlic *crushed
  • 1/2 cup apple cider vinegar *with mother

Directions

  • pan sheet at 375 for 15 min

Tammy notes

  • use smoked paprika instead of chili powder
  • regular oregano
  • omit cloves
  • add cherry vinegar half cup
  • add worchestshire
  • add water