Source: https://www.tasteofhome.com/recipes/homemade-irish-cream/

Serving suggestion: Add 1/3 cup Irish cream to 1/2 cup brewed coffee.

Notes

Irish whiskey may be added to this recipe if desired. (How, though?)

Ingredients

  • 1 can (12 ounces) evaporated milk
  • 1 cup heavy whipping cream
  • 1/2 cup 2% milk
  • 1/4 cup sugar
  • 2 tablespoons chocolate syrup
  • 1 tablespoon instant coffee granules
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon almond extract

Directions

  1. In a blender, combine the first eight ingredients; cover and process until smooth. Store in the refrigerator.
  2. For each serving, place coffee in a mug. Stir in 1/3 cup Irish cream. Heat mixture in a microwave if desired.