New pages
- 08:29, 6 January 2026 Vegan Chickpea Chocolate Chip Cookies (hist | edit) [1,237 bytes] Tim (talk | contribs) (Created page with "=== Description === Soft, gooey, protein-packed vegan cookies made with chickpeas, naturally sweetened and loaded with vegan chocolate chips. Perfect for a wholesome dessert or snack. :contentReference[oaicite:1]{index=1} === Ingredients === * 1 can (15 oz) chickpeas, rinsed and drained :contentReference[oaicite:2]{index=2} * 1/4 cup nut butter (peanut, almond, or cashew) :contentReference[oaicite:3]{index=3} * 1/4 cup maple syrup or agave :contentReference[oaicite:4]{i...")
- 14:54, 3 January 2026 Sausage Lentil Soup (hist | edit) [2,344 bytes] Tim (talk | contribs) (Created page with "= Sausage Lentil Soup = A hearty Italian-American soup made with lentils, mild Italian sausage, zucchini, and vegetables simmered in a savory broth and finished with fresh herbs. == Attribution == Adapted from a recipe by James Delmage (Sip and Feast) == Yield == 8 moderate servings (or 6 large servings) == Time == prep: 10 minutes cook: 1 hour 5 minutes total: 1 hour 15 minutes == Ingredients == * 1/4 cup extra virgin olive oil, divided * 1 lb mild Italian saus...")
- 12:00, 21 December 2025 Creamy Italian Sausage Pasta (hist | edit) [2,483 bytes] Tim (talk | contribs) (Created page with "Source: https://www.sipandfeast.com/sweet-italian-sausage-pasta-cream-sauce/ Creamy Italian sausage pasta combines mild fennel sausage and al dente pappardelle in a tomato-based cream sauce finished with Pecorino Romano and hand-torn fresh basil. === Ingredients === * 1 lb pappardelle * 1 lb bulk mild Italian sausage * 2 tbsp extra virgin olive oil * 1 medium onion, diced * 5 cloves garlic, sliced * 1/2 tsp crushed hot red pepper flakes * 3 oz tomato paste * 3/4 cup d...")
- 10:53, 20 December 2025 Best Chocolate Chip Cookies (hist | edit) [2,209 bytes] Tim (talk | contribs) (Created page with "== Best Chocolate Chip Cookies == === Description === A large-format chocolate chip cookie with a crisp exterior and chewy interior, adapted from the New York Times recipe by Jacques Torres and David Leite. The dough is rested for at least 24 hours to improve flavor, texture, and structure. === Yield === 1-1/2 dozen large cookies === Time === 45 minutes active, plus 24 to 36 hours chilling === Ingredients === * 2 cups minus 2 tbsp cake flour (8-1/2 oz) * 1-2/3 cups b...")
- 11:13, 13 December 2025 Tomato Sauce with Onion and Butter (hist | edit) [1,300 bytes] Tim (talk | contribs) (Created page with "== Tomato Sauce with Onion and Butter == This is the simplest of all sauces to make, and none has a purer, more irresistibly sweet tomato taste. I have known people to skip the pasta and eat the sauce directly out of the pot with a spoon. For 6 servings == Ingredients == * 2 lb fresh, ripe tomatoes, prepared as described on page 151, or 2 cups canned imported Italian plum tomatoes, cut up, with their juice * 5 tbsp butter * 1 medium onion, peeled and cut in half * sa...")
- 11:07, 13 December 2025 Boston Market (hist | edit) [257 bytes] Tim (talk | contribs) (Created page with "Source: https://youtu.be/X1Zh39qBKLw?si=d6O-9OE6ppgH-nqe")
- 11:06, 13 December 2025 Tacos Al Pastor (hist | edit) [56 bytes] Tim (talk | contribs) (Created page with "Source: https://youtu.be/ZYhq9Jm2Keo?si=NZfvqg5_w-GXMpVl")
- 16:41, 26 November 2025 Eggnog (hist | edit) [808 bytes] Tim (talk | contribs) (Created page with "== Eggnog == === Ingredients === * 6 eggs, separated * 1/2 cup sugar * 1 qt whole milk * 2 cups heavy cream * 1/2 tsp ground nutmeg === Steps === # Separate the eggs carefully, placing the yolks and whites in two different bowls. # Beat the egg yolks and sugar with a whisk until fluffy. # Add the milk and then the cream to the yolk mixture. Mix in any extracts if using, then refrigerate to chill. # Beat the egg whites with a mixer or whisk until they form soft peaks. Do...")
- 07:55, 22 November 2025 Indian Pudding (hist | edit) [1,450 bytes] Tim (talk | contribs) (Created page with "== Ingredients == * 1 quart plus 1-1/2 cup (1 l plus 120 ml) milk, divided * 1/2 cup (80 g) cornmeal * 1 teaspoon salt * 1/2 cup (180 g) molasses * 1-1/2 teaspoons ground ginger or cinnamon * lightly whipped cream, for serving == Instructions == # Preheat the oven to 300f (150c). Butter the bottom and sides of a 9x9 inch (23x23 cm) baking dish # Scald 1 quart (1 l) of the milk by heating it in a saucepan or double boiler to 180f (82c), or until it just starts to have li...")
- 16:12, 16 November 2025 Chicken Noodle Soup Alternate (hist | edit) [1,343 bytes] Tim (talk | contribs) (Created page with "{{Recipe |title=Chicken Noodle Soup |description=Chicken Noodle Soup is a comforting classic for all ages. With this simple and quick recipe, you will never compromise flavor by buying canned soup again. |course=Main Course |cuisine=American |prep_time=10 minutes |cook_time=35 minutes |total_time=45 minutes |servings=8 to 10 servings }} ==Ingredients== * 1/4 cup butter (57 g) * 1 onion, diced * 3 carrots, peeled and chopped * 3 celery ribs, chopped * 4 garlic cloves, mi...")
- 17:28, 11 November 2025 How to Make Brown Rice (hist | edit) [1,367 bytes] Tim (talk | contribs) (Created page with "== Oven-Baked Brown Rice == Servings: 6 Total time: 1 hour 15 minutes Prep time: 5 minutes Cook time: 1 hour 10 minutes == Ingredients == * 1-1/2 cups medium-grain or long-grain brown rice * 1 tbsp extra-virgin olive oil or melted butter * 1 tsp salt * 2-1/2 cups water == Instructions == # Heat the oven to 375°F and place a rack in the middle of the oven. # Pour the rice into a baking dish. Drizzle the olive oil or melted butter over top, and sprink...")
- 15:50, 6 November 2025 Roasted Veggies and Quinoa Salad Bowl (hist | edit) [1,241 bytes] Tim (talk | contribs) (Created page with "== Roasted Veggies and Quinoa Salad Bowl == A satisfying dish for lunch or dinner. === Ingredients === * 1/2 tsp kosher salt * 1 tbsp extra virgin olive oil * 4 cups baby spinach * 1/2 medium red bell pepper * 2 cups broccoli florets * 1/2 cup sliced almonds * 2 cups garbanzo beans * 2 cups cooked cauliflower * 1/4 tsp black pepper * 1 avocado * 2 tbsp parsley * 2 cups sliced red onions * 1 cup balsamic vinegar * 2 cups cooked quinoa * 1 tbsp...")
- 04:05, 24 October 2025 Homemade Hamburger Helper (hist | edit) [1,934 bytes] Tim (talk | contribs) (Created page with "== Homemade Hamburger Helper == Source: New York Times by Priya Krishna Total time: 1 hour 15 minutes Yield: 4 servings == Ingredients == * ¼ cup neutral oil (canola or vegetable) * 1 large yellow onion, diced into ½-inch pieces * salt and black pepper * 3 garlic cloves, minced * 5 strips uncooked smoked bacon, finely chopped * 1 lb ground beef * 1 cup dry white wine * 3 cups chicken stock or water * ¾ cup heavy cream * ¼ to ⅓ cup hot sauce * 2 tsp hot smoked...")
- 07:52, 21 September 2025 8 Can Taco Soup (hist | edit) [1,367 bytes] Tim (talk | contribs) (Created page with "== 8 Can Chicken Taco Soup == Source: https://therecipecritic.com/chicken-taco-soup/#wprm-recipe-container-103205 Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Servings: 8 == Ingredients == * 1 (15 oz) can tomatoes, diced * 1 (15 oz) can corn, drained * 1 (15 oz) can black beans, rinsed * 1 (15 oz) can pinto beans, rinsed * 1 (10 3/4 oz) can cream of chicken soup * 1 (12 oz) can chicken breast, drained * 1 (10 oz) can green enchilada sauce...")
- 09:23, 13 September 2025 Carne Asada - Hybrid Version (hist | edit) [3,328 bytes] Tim (talk | contribs) (Created page with "Sources: * https://natashaskitchen.com/authentic-carne-asada/ * https://www.americastestkitchen.com/recipes/8040-mexican-style-grilled-steak-carne-asada Bold flavor, deep char, and flexible enough for tacos or a steak platter. This Carne Asada combines the best of two approaches: a citrus-herb marinade that infuses the meat with bold, fresh flavor, and a dry-brining technique that guarantees deep char and juicy texture. Choose between flank or skirt steak, marinate ove...")
- 16:10, 12 September 2025 Peach Kucken (hist | edit) [755 bytes] Tim (talk | contribs) (Created page with "== Peach Kucken == Source: Angie. 1 box yellow cake mix 1 stick margarine (1/2 cup) 1 cup coconut 1 large can sliced peaches, drained 1 cup sugar with cinnamon (to taste) 3 egg yolks 1 cup sour cream Mix cake mix, margarine, and coconut together until crumbly. Press into a greased 9x13 in pan. Bake at 350 F for 10-15 min. Lay peaches on cake mixture in a single layer. Pour sugar mixture over peaches. Mix egg yolks and sour cream together until smooth, then pour over...")
- 15:15, 6 September 2025 Crispy Smash Egg Roll Dumplings (hist | edit) [1,872 bytes] Tim (talk | contribs) (Created page with "Here’s the cleaned-up and wiki-formatted version of the recipe, following your locked-in style guide conventions: ⸻ == Crispy Smash Egg Roll Dumplings == We had some leftover egg roll filling and decided to make a crispy smash egg roll dumpling. Since smash gyoza and smash dumplings are all the rage now, we figured we’d be the first to do a version with egg roll filling. These are delicious and an easy way to satisfy egg roll cravings without greasy deep frying....")
- 15:20, 16 August 2025 Dirty Banana (hist | edit) [723 bytes] Tim (talk | contribs) (Created page with "== Dirty Banana == A drink we discovered on our trip to Alaska with Princess Cruises. == Ingredients == * 2 cups ice * 1/2 oz Gosling’s dark rum * 1 oz Kahlua * 1 oz Patron XO Cafe Liqueur * 1/4 cup heavy cream * 2–3 tbsp chocolate syrup * 1/2 large banana * Whipped cream and cocoa powder for topping == Instructions == # Combine ice, dark rum, Kahlua, cafe liqueur, heavy cream, chocolate syrup, and banana in a blender. # Blend until thick and cre...")